tracy lin

i'm a photographer. a clevelander.
a food enthusiast. a vegetarian.
a diy'er. a dog lover. & a crafter.
~ Thursday, December 15 ~
Permalink

cake truffles! 

prepare the cake mix according to package directions using any of the recommended pan sizes. 
when cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended.
melt chocolate coating in a glass bowl in the microwave.
Use a melon baller or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. place on waxed paper to set. 
refrigerate and enjoy :)